Everything (or mostly everything) is ripening in the "Land of Oceana." The well-above temperatures and extremely dry soil conditions continue to challenge local farmers, those across Michigan and many nationwide. Growing degree days are ahead of normal, and rainfall is significantly below what crops need.
On the apple frontlines, Jonagold and Empire varieties are wrapping up harvest, with Red Delicious and Golden Delicious. Romes and Ida Reds are being harvested or are almost ready. The overall crop load is variable in this area. Dry conditions have resulted in a higher sugar content (Brix readings), making for a sweeter taste. The earlier cooler nights have allowed for very good coloration as well. Processing apples for sauce, slices and juice continues to enjoy excellent demand. Harvest crews are doing an outstanding job of picking in the warmer weather. There is concern that some varieties are overripe and will not hold up in long-term storage.
Squash harvest continues with no concerns about getting through the fields with equipment. Soybeans are being taken off with moisture levels low enough to cause field loss. Moisture levels below 13% result in a lighter weight and money left on the table. Corn is drying down rapidly, and that is probably a good thing since commodity prices are below break-even costs for many. Silage corn harvest is ahead of normal as well. Winter wheat has concerns as well. Emerged seedlings need rain to continue growth, while just-planted wheat won't germinate until a good rain(s) occurs.
Farm trucks and equipment continue to use the roads to move ahead with harvest. Please continue to exercise caution and patience on our roadways so everyone can go home to their families.
